Unique to sub-Equatorial Africa, the marula fruit is hand-harvested, fermented, double-distilled and matured in French oak for 2 years. The result is a luxurious and creamy liqueur that captures the …
The Marula spirit is distilled and matured in French oak for two years, using the delectable Marula fruit from sub-Equatorial Africa.
R239,99
Locally made, this beautiful liqueur, made from perfectly ripened marula fruit, is an original and delectably creamy delight that is not only affordable but versatile enough to enjoy in a variety of …
A smooth and luxurious liqueur born of the marula fruit of sub-Equatorial Africa. Hand harvested and distilled for your drinking pleasure as an African delight!
This flavourful cream liqueur is made with a unique combination of marula fruit and Ethiopian coffee. It has a rich and distinct flavour that is difficult to forget.
This creamy liqueur can be enjoyed on its own over ice or added to a variety cocktails or you can create flavoured hot drinks by adding it to coffee or use it in dessert recipes.
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